#vegeta

I like to pick my own vegetables. ↗

— Shelley Duvall

#like #my own #own #pick #vegetables

The first time I saw hundreds of fiddlehead ferns boiling in an enormous pot I realized what an odd person I must be to hear tiny cries from the mouths of cooking vegetables. ↗

— Maureen Seaton

#vegetables #age

The symbolism of meat-eating is never neutral. To himself, the meat-eater seems to be eating life. To the vegetarian, he seems to be eating death. There is a kind of gestalt-shift between the two positions which makes it hard to change, and hard to raise questions on the matter at all without becoming embattled. ↗

— Mary Midgley

#ethics #philosophy #vegetarian #vegetarianism #change

I was vegetarian for a long time, and in the last four years I started eating chicken and fish. I feel like it really built up my strength a lot. ↗

— Laura Wilkinson

#chicken #eating #feel #fish #four

Truly man is the king of beasts, for his brutality exceeds them. We live by the death of others. We are burial places. ↗

— Leonardo da Vinci

#death

Why don't you like the foods I like?" he asks sometimes. "Why don't you like the foods I make?" I answer. ↗

— Lydia Davis

#cooking #cuisine #diet #food #foods

If intelligence and capability are not criteria for the possession of rights, why would animals -who have the capacity to feel fear and pain- be excluded from our moral consideration? ↗

— Jack Norris

#kind #life #philosophy #vegan #vegetarian

Humans are the only animals that have children on purpose, keep in touch (or don't), care about birthdays, waste and lose time, brush their teeth, feel nostalgia, scrub stains, have religions and political parties and laws, wear keepsakes, apologize years after an offense, whisper, fear themselves, interpret dreams, hide their genitalia, shave, bury time capsules, and can choose not to eat something for reasons of conscience. The justifications for eating animals and for not eating them are often identical: we are not them. ↗

— Jonathan Safran Foer

#ethics #humans #vegetarianism #dreams

Given that eating animals is in absolutely no way necessary for my family — unlike some in the world, we have easy access to a wide variety of other foods — should we ear animals? ↗

— Jonathan Safran Foer

#family

Vegetarians, and their Hezbollah-like splinter-faction, the vegans, are a persistent irritant to any chef worth a damn. To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living. Vegetarians are the enemy of everything good and decent in the human spirit, an affront to all I stand for, the pure enjoyment of food. The body, these waterheads imagine, is a temple that should not be polluted by animal protein. It's healthier, they insist, though every vegetarian waiter I've worked with is brought down by any rumor of a cold. Oh, I'll accomodate them, I'll rummage around for something to feed them, for a 'vegetarian plate', if called on to do so. Fourteen dollars for a few slices of grilled eggplant and zucchini suits my food cost fine. ↗

— Anthony Bourdain

#anti-vegetarian #cooking #food #gourmand #food