#spaghetti

Believe me, I understand the need for easy and speedy. After a 12-hour day of shooting 'Chopped,' say, I'm talking stir-fry, spaghetti, heck, peanut-butter sandwiches. But that's not about the joy of food. That's survival. ↗

— Ted Allen

#after #believe #chopped #day #easy

Spaghetti is love. ↗

— Mario Batali

#spaghetti

My favorite thing is Spaghetti with white clam sauce anywhere on the Amalfi Coast or the Tuscan Coast. ↗

— Todd English

#coast #favorite #sauce #spaghetti #thing

Well, I'm Italian, but my family isn't stereotypical. I mean, I only have one sister and we don't yell or throw pasta at each other. My mother doesn't even have a secret spaghetti sauce recipe. ↗

— Jennifer Esposito

#even #family #i #italian #mean

My sisters like cooking at my place. It has a bit more room, and the food tastes a little bit better. A big pot of spaghetti and sauce, some warm French bread - works all the time. I think I've been eating pasta for 26 years. ↗

— Tom Brady

#better #big #bit #bread #cooking

The thing that influenced me most in relation to 'Nanny McPhee' were the Westerns I watched with my father. All the Spaghetti Westerns; all the Virginians; all the High Chaparrals. Because if you think about the form, it's a stranger from out of town. ↗

— Emma Thompson

#because #father #form #high #i

I still eat pizzas, I still like pies, I still have spaghetti hoops for breakfast... but it's in moderation now. ↗

— Shane Warne

#eat #hoops #i #like #moderation

I was too thin. I was working all the time, not eating at home. Spaghetti bolognese on planes. Ugh. Now most of my meals I cook for myself with organic ingredients. ↗

— Shalom Harlow

#eating #home #i #ingredients #meals

Spaghetti... I can't eat spaghetti, there's too many of them. No matter how hungry I am, 1,000 of something is too many. I'll have 1,000 pieces of noodles. ↗

— Mitch Hedberg

#eat #how #hungry #i #i am

I think that my interpretation of Italian was a lot more southern than what my husband cooks. You know, I grew up in Queens and in Brooklyn, and we - really, it's more southern. It's Naples and Sicily. It's heavier. It's over-spiced. And like most Americans, I thought spaghetti and meatballs was genius. ↗

— Debi Mazar

#cooks #genius #grew #heavier #husband