It's really clear to me that you can't hang onto something longer than its time. Ideas lose certain freshness, ideas have a shelf life, and sometimes they have to be replaced by other ideas. ↗
I wanted to hold onto and exploit the power of narrative. This is not only a book about a great storyteller, but there have to be stories about the storyteller. ↗
My apartment is the equivalent of one room in my Toronto home. Now I understand why New Yorkers are on the streets at all hours. People don't want to stay inside for fear they'll go crazy. ↗
People see you as an object, not as a person, and they project a set of expectations onto you. People who don't have it think beauty is a blessing, but actually it sets you apart. ↗
We're not good at propping up old carcasses. We want to be on top of what's vital at any particular time, and not just hold onto something because it has a name. ↗
'Shkoff' is to eat. 'Shkiaff' is to slap. Like, 'Gettouttahere I'm gonna give you a couple of shkiaffs,' or, 'Forget presentation, just shkiaff the food onto the plate.' ↗
You know, we don't have any decorative sprigs of rosemary; we're not placing little matchstick radishes onto an hors d'oeuvre... The food's gotta taste good. The concept's gotta taste good. ↗