I am in Boston right now, in fact, to do work at the New England Historical Genealogical Library, where I'm trying to finish up tracing my lineage back to the seventeenth century. ↗
Well, I've learned a lot from Bill Belichick. I've said time and time again, before I got to New England, I thought I knew a lot about football. But I think he taught me a lot from A to Z. I still carry it to this day. ↗
So I quit my job and went to the New England Culinary Institute for the full two years and worked in the restaurant industry after that until finally I thought I had a grasp on what I needed to do what I do. ↗