#kitchen

There's a bond among a kitchen staff, I think. You spend more time with your chef in the kitchen than you do with your own family. ↗

— Gordon Ramsay

#bond #chef #family #i #i think

I train my chefs completely different to anyone else. My young girls and guys, when they come to the kitchen, the first thing they get is a blindfold. They get blindfolded and they get sat down at the chef's table... Unless they can identify what they're tasting, they don't get to cook it. ↗

— Gordon Ramsay

#blindfolded #chef #chefs #come #completely

Kitchens are hard environments and they form incredibly strong characters. ↗

— Gordon Ramsay

#environments #form #hard #incredibly #kitchens

We are about creating a new wave of talent. We are the Manchester United of kitchens now. Am I playing full-time in the kitchen? I am a player-coach. ↗

— Gordon Ramsay

#am #creating #full-time #i #i am

I used to work in kitchens, doing 12 or more hours a day of physical labor, so today, eight to 12 hours of cooking, chatting or filming feels like a vacation. When I have a scheduled 'day off,' I spend several hours writing, then I clean until I crash from fatigue. I don't relax well. ↗

— Rachael Ray

#clean #cooking #crash #day #doing

Good food and a warm kitchen are what makes a house a home. I always tried to make my home like my mother's, because Mom was magnificent at stretching a buck when it came to decorating and food. Like a true Italian, she valued beautification in every area of her life, and I try to do the same. ↗

— Rachael Ray

#area #because #buck #came #decorating

I'm not a chef. I haven't created any new technique in the kitchen. I'm not a rocket scientist. I think I'm good at writing accessible, fun, and affordable meals for the average American family. That's what I think I'm good at. ↗

— Rachael Ray

#affordable #american #american family #any #average

Sometimes I miss hamburgers, I should say that. I miss the tuna pizzas at Mercer Kitchen. ↗

— Marc Jacobs

#i #kitchen #miss #say #should

Well, I think one of the problems with 'Birds of Prey' was there were too many cooks in that kitchen. The studio, the producers, the network, all had very different visions of what that should be. They should have just let Laeta Kalogridis control that. Instead they decided to try to get their hands in the mix. ↗

— Melissa Rosenberg

#control #cooks #decided #different #get

I always had a fantasy of being a chef, because I like kitchen life. ↗

— Geoffrey Rush

#because #being #chef #fantasy #had