#kitchen

Read through the most famous quotes by topic #kitchen




Any good kitchen should be stocked up in oysters, shouldn't they?


Michael Fassbender


#good #kitchen #oysters #should #up

You may not like the idea of putting money into a home when you're moving out. But it's demanded by the market. You need to show it off. You don't have to rip out the kitchen and bathroom. But maybe replace the tiles or the countertops. Get professional advice.


Barbara Corcoran


#bathroom #demanded #get #home #idea

Fifty thousand dollars' worth of cabinets isn't going to make you a better cook; cooking is going to make you a better cook. At the end of the day, you can slice a mushroom in about three inches of space, and you can carve a chicken in a foot and a half. So it doesn't matter how big the kitchen is.


Tyler Florence


#better #big #cabinets #carve #chicken

It doesn't take money to have style, it just takes a really good eye. Sometimes you can find amazing culinary antiques that will make it feel like an old French kitchen.


Tyler Florence


#antiques #culinary #eye #feel #find

If you can't stand the heat, get out of the kitchen.


Harry S. Truman


#heat #kitchen #out #stand #you

I probably use my chef's knives more than any other tool in the kitchen. I'm not married to a particular brand, because they all work, they all have sharp blades.


Bobby Flay


#because #blades #brand #chef #i

The most important thing in the kitchen is the waste paper basket and it needs to be centrally located.


Donald Knuth


#centrally #important #important thing #kitchen #located

I blended into the kitchen like a blender, but I made so much noise that I nearly woke up the strawberries and bananas. You should hear me make love. (I sound like an ice machine, but I’m as motionless as an empty ice cube tray.)



Jarod Kintz


#blended #blender #food #hear #ice-machine

We never had a bathtub. Mom would bathe me in the wooden or tin washtub in the kitchen, or in a big lard can.


Ethel Waters


#bathtub #big #had #kitchen #lard

When I was writing my column, I would almost always be recognized when I was in a restaurant, even if I was reviewing it and had booked under a fake name, so free stuff would start coming out of the kitchen on a conveyer belt, fantastic wines would be opened at my table. Now I can't even get a reservation on the pizza joint on the corner.


Toby Young


#always #belt #booked #column #coming