#food

There are really only so many foods and so many ways you can prepare them. ↗

— Paula Poundstone

#many #only #prepare #really #them

The [Five Second Rule] has many variations, including The Three Second Rule, The Seven Second Rule, and the extremely handy and versatile The However Long It Takes Me to Pick Up This Food Rule. ↗

— Neil Pasricha

#food

You don't need a silver fork to eat good food. ↗

— Paul Prudhomme

#eat #fork #good #good food #need

Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada. ↗

— Paul Prudhomme

#canada #country #farmers #fisherman #food

Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France. ↗

— Paul Prudhomme

#by the people #city #communities #created #creole

I opened my own restaurant when I was 17. I went broke, then traveled around the country, learning about different kinds of foods, had three other restaurants that went broke. It didn't all start just a few years ago! ↗

— Paul Prudhomme

#ago #around #broke #country #different

I wait for the next opportunity to have something to do with food. If I get rested, my mind just starts creating new dishes - click, click, click. ↗

— Paul Prudhomme

#creating #dishes #food #get #i

In '71 or '72 I returned to New Orleans and stayed there. I started cooking Louisiana food. Of all the things I had cooked, it was the best-and it was my heritage. ↗

— Paul Prudhomme

#cooking #food #had #heritage #i

We had no electricity, no gas. Food was probably our greatest entertainment - the most fun thing that we could do was food. ↗

— Paul Prudhomme

#electricity #entertainment #food #fun #fun thing

We trust something in a grocery store and assume it's good. We don't learn about the most precious thing in life-the food we put in our body. Educate yourself! ↗

— Paul Prudhomme

#assume #body #educate #food #good