#food

Liver is my number one most hated food. Oh, God, I get sick talking about it! ↗

— Guy Fieri

#food #get #god #hated #i

However, as a parent, as a grandparent, as a former educator, I know that these practices alone when we are dealing with young children are insufficient. We will never control this rising epidemic without greater accountability from the food industry. ↗

— Bob Filner

#alone #children #control #dealing #educator

Children, if they haven't been introduced to foods by the time they're 3 years old, are afraid of it, as if it would hurt them. They don't really get out of that until they're 6 or 7 - it's a safety mechanism, and you're not going to win. ↗

— Tyler Florence

#been #by the time #children #foods #get

Locally produced foods - defined as those harvested within a 100-mile radius of one's home - have a lesser impact on the environment because of the decreased need for transportation from source to consumer. ↗

— Tyler Florence

#consumer #decreased #defined #environment #foods

The concept of being a locavore, or one who chooses whenever possible to incorporate locally grown or locally produced food into one's nutrition plan, is of great importance. ↗

— Tyler Florence

#chooses #concept #food #great #grown

If you don't want women to do whatever they need to do then you must provide them with food, you must provide them with shelter and their basic human rights. ↗

— Emma Thompson

#basic human rights #food #human #human rights #must

I never eat in a restaurant that's over a hundred feet off the ground and won't stand still. ↗

— Calvin Trillin

#eat #feet #ground #hundred #i

The food in such places is so tasteless because the members associate spices and garlic with just the sort of people they're trying to keep out. ↗

— Calvin Trillin

#because #food #garlic #just #keep

When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere. ↗

— Calvin Trillin

#always #better #chinese #chinese food #comes

One must know combinations, one must have a true knowledge of food to be in the moment. ↗

— Charlie Trotter

#food #know #knowledge #moment #must