When you're that successful, things have a momentum, and at a certain point you can't really tell whether you have created the momentum or it's creating you. ↗
What's lucky about my career in general is that I stumbled into what every writer most wants. Not repeating myself and doing strange things has become my trademark. ↗
It's those moments, those odd moments that you look for and sometimes by creating this kind of loose atmosphere you find those little moments that somehow mean a lot to an audience when they really register right. ↗
A man who is eating or lying with his wife or preparing to go to sleep in humility, thankfulness and temperance, is, by Christian standards, in an infinitely higher state than one who is listening to Bach or reading Plato in a state of pride. ↗
People thought I was this doll that came to life, so I would have different people just treating me very strangely as far as I was concerned. They wanted to see if I was real. ↗
I still go to a salon where a gal does my hair, and I don't know if it's because I'm a celebrity but by the time I leave there, we are eating chicken and talking and screaming. ↗
The primary requisite for writing well about food is a good appetite. Without this, it is impossible to accumulate, within the allotted span, enough experience of eating to have anything worth setting down. ↗
