No subscription or hidden extras
Read through the most famous quotes by topic #earned
When I was a teenager, I worked in New Orleans for a chef named Paul Prudhomme. That was a very important time in my life as a chef. I developed my palate and learned a lot. And here I am now. I specialize in modern Mexican and contemporary Latin cuisines. ↗
At its best our age is an age of searchers and discoverers, and at its worst, an age that has domesticated despair and learned to live with it happily. ↗