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#culinary

Read through the most famous quotes by topic #culinary




My parents owned a soul food diner. It inspired me to go to culinary school.


Flavor Flav


#culinary school #diner #food #go #inspired

It doesn't take money to have style, it just takes a really good eye. Sometimes you can find amazing culinary antiques that will make it feel like an old French kitchen.


Tyler Florence


#antiques #culinary #eye #feel #find

I have no formal culinary training, right.


Thomas Keller


#formal #i #right #training

Nothing mitigates the throes of depression like a steaming plate of spaghetti and meatballs with marinara sauce and grated parmasan cheese, with a good fresh bread to wipe up.


Paul Clayton


#culinary #culture #depression #food #fun

Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff.


Emeril Lagasse


#accounting #base #because #books #culinary

I launched The Emeril Lagasse Foundation to provide culinary training, and developmental and educational programs to children in the cities where my restaurants operate. I think everyone has a responsibility to give back to the community if they can, and to help future generations learn new skills.


Emeril Lagasse


#children #cities #community #culinary #developmental

My office in New York is overflowing with all kinds of cookbooks, and in New Orleans we have a huge culinary library. So yeah, I guess I'm a little bit obsessed.


Emeril Lagasse


#cookbooks #culinary #guess #huge #i

Give me the benefit of your assistance during those ablutions that neccessarily, though unfortunatly, invariably follow the excercise of the culinary art.


Elizabeth Goudge


#culinary #art

Blood may be thicker than water, but it's certainly not as thick as ketchup. Nor does it go as well with French fries.


Jarod Kintz


#bizarre #blood #crazy #culinary #food

Great food needed more than chefs; it needed gourmet diners.


Nicole Mones


#food






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