#cooking

The space and light up there in Norfolk is wonderfully peaceful. I find myself doing funny things like gardening, and cooking, which I rarely do in London. ↗

— Jeremy Northam

#doing #find #funny #funny things #gardening

This June, I'll travel once again to the Food and Wine Magazine Classic in Aspen, Colorado. For many years, my dear friend Julia Child and I have teamed up to teach classes together at the event; for the past seven years, my daughter, Claudine, has been my cooking partner on stage. ↗

— Jacques Pepin

#aspen #been #child #classes #classic

To the old saying that man built the house but woman made of it a 'home' might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation. ↗

— Emily Post

#added #built #chore #cooking #home

The restaurant chefs in Spain are breaking ground, but in terms of the everyday cooking in Spain I still hear people coming back and saying they were disappointed. I think it's because they're expecting the chef stuff. ↗

— Sally Schneider

#because #breaking #chef #chefs #coming

I was aiming for the cooks that I've talked to by teaching an online course and by traveling, listening to people who are really busy and harried but want to be cooking. ↗

— Sally Schneider

#busy #cooking #cooks #course #harried

The pressure on young chefs today is far greater than ever before in terms of social skills, marketing skills, cooking skills, personality and, more importantly, delivering on the plate. So you need to be strong. Physically fit. So my chefs get weighed every time they come into the kitchen. ↗

— Gordon Ramsay

#before #chefs #come #cooking #delivering

I love cooking for myself and cooking for my family. ↗

— Al Roker

#cooking #i #i love #love #myself

I think preparing food and feeding people brings nourishment not only to our bodies but to our spirits. Feeding people is a way of loving them, in the same way that feeding ourselves is a way of honoring our own createdness and fragility. ↗

— Shauna Niequist

#food #nourishment #change

Tita knew through her own flesh how fire transforms the elements, how a lump of corn flour is changed into a tortilla, how a soul that hasn't been warmed by the fire of love is lifeless, like a useless ball of corn flour. ↗

— Laura Esquivel

#food #love #change

Why don't you like the foods I like?" he asks sometimes. "Why don't you like the foods I make?" I answer. ↗

— Lydia Davis

#cooking #cuisine #diet #food #foods