Choose language

Forgot your password?

Need a Spoofbox account? Create one for FREE!

No subscription or hidden extras

Login

Mario Batali

Read through the most famous quotes from Mario Batali




Michigan is my antidote to Manhattan. This is where I come to relax.


— Mario Batali


#come #i #manhattan #michigan #relax

My family makes these vinegars - out of everything from grapes to peaches and cherries. We go through the whole process with the giant vat and drainer, label them, and give them as Christmas presents.


— Mario Batali


#christmas #everything #family #giant #give

My kids and I make pasta three days a week now. It's not even so much about the eating of it; they just like the process. Benno is the stuffer, and Leo is the catcher. They've got their jobs down.


— Mario Batali


#catcher #days #down #eating #even

My last meal? The food would be much less significant than the company.


— Mario Batali


#food #last #less #meal #much

My wife Susi and my kids quite simply are the most fun of all my friends.


— Mario Batali


#fun #kids #most #quite #simply

Passion is what adds so much value to life. And if you think about the things that you do, there's so much juice potential for them if you do it.


— Mario Batali


#adds #juice #life #much #passion

Protein has been intensely over-represented on the plate. Now, the garden should be the main drag for main courses.


— Mario Batali


#courses #drag #garden #intensely #main

Shop often, shop hard, and spend for the best stuff available - logic dictates that you can make delicious food only with delicious ingredients.


— Mario Batali


#best #delicious #delicious food #dictates #food

Spaghetti is love.


— Mario Batali


#spaghetti

The Gulf Coast has the potential to create a culinary raw ingredient paradise that smart cooks can capitalize on.


— Mario Batali


#coast #cooks #create #culinary #gulf






About Mario Batali

Mario Batali Quotes




Did you know about Mario Batali?

on the Road Again with Gwyneth Paltrow Mark Bittman (of The New York Times) and Claudia Bassols (a Spanish actress) featuring Spanish cuisine. It was never my intention to equate our banking industry with Hitler and Stalin two of the most evil brutal dictators in modern history. As of episodes airing in 2010 Batali's name and likeness do not appear in the show's opening credits.

Batali's signature clothing style includes shorts and orange Crocs. In addition to his classical culinary training he is an expert on the history and culture of Italian cuisine including regional and local variations.

back to top