Emeril Lagasse

The cool thing is that now that people have made this evolution where cooking is cool, people are doing it on weekends, they're doing their own challenges. It's back to cooking. And it's real cooking. ↗

— Emeril Lagasse

#back #challenges #cooking #cool thing #doing

I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking. ↗

— Emeril Lagasse

#cooking #getting #i #like #memories

Life just doesn't hand you things. You have to get out there and make things happen. that's the exciting part. ↗

— Emeril Lagasse

#get #hand #happen #just #life

My philosophy from day one is that I can sleep better at night if I can improve an individual's knowledge about food and wine, and do it on a daily basis. ↗

— Emeril Lagasse

#about #basis #better #daily #daily basis

If you don't follow your dream, who will? ↗

— Emeril Lagasse

#follow #who #will #you #your

A lot of parents ask me how to get kids to eat more vegetables. The first thing I say is that it starts from the top. ↗

— Emeril Lagasse

#eat #first #first thing #get #how

Growing up in New England, being schooled and classically trained, it needed to shake, it needed to evolve. ↗

— Emeril Lagasse

#classically #england #evolve #growing #growing up

I came here because the city has a tradition and is a very respected food city. ↗

— Emeril Lagasse

#came #city #food #here #i

I don't limit myself. ↗

— Emeril Lagasse

#limit #myself

Cleanliness is very important. If you let kids make a total mess in the kitchen and then leave, you're not really teaching them anything. ↗

— Emeril Lagasse

#cleanliness #important #kids #kitchen #leave